Besitos de Coco (Coconut Kisses)
BY Glorianna Rodriguez
Ingredients
1 1/2 pounds shredded coconut
4 tablespoons wheat flour
1/2 cup sugar
1 teaspoon vanilla
4 tablespoons wheat flour
1/2 cup sugar
1 teaspoon vanilla
Mix the ingredients in the order they appear. Mix well. Drop by spoonfuls onto baking dish. Bake for 20 minutes at 350 degrees. Remove from baking dish while hot. Serves 4.